HOT POTATO SALAD
Steps:
- Place rack in pressure cooker; add 1/4 cup water. Place sliced potatoes in pressure-cooker. Put sliced hot dogs and chopped onions on top of potatoes. In a separate pan (or microwave dish) mix together the salt, pepper, oil, vinegar, and sugar;heat until sugar is dissolved. Pour this sauce over the potatoes. Cover; set control at 15 lbs and cook under pressure about 4 minutes after the control jiggles. Reduce pressure immediately by running cold water over the closed pan. Add parsley and mix well before serving.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #potatoes #vegetables #stove-top #dietary #equipment
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