Make and share this Hot Pineapple Casserole recipe from Food.com.
Provided by Dennis Baker
Categories Pineapple
Time 40m
Yield 18-20 serving(s)
Number Of Ingredients 6
Steps:
- Mix sugar and flour in mixing bowl.
- Drain Pineapple, add cheddar cheese - mix thoroughly.
- Combine dry and wet mixtures, pour into greased full pan.
- Crush Ritz crackers and add melted butter to them. Pour this mixture over pineapple and cheese mixture.
- Bake at 350°F for 30 minutes or until golden brown.
Nutrition Facts : Calories 590.9, Fat 30.3, SaturatedFat 18.5, Cholesterol 80.6, Sodium 348.7, Carbohydrate 74.7, Fiber 2.1, Sugar 61.6, Protein 8.6
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