HOT MULLED CIDER (NON-ALCOHOLIC)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Mulled Cider (Non-Alcoholic) image

Make and share this Hot Mulled Cider (Non-Alcoholic) recipe from Food.com.

Provided by Para_chan

Categories     Beverages

Time 20m

Yield 8 serving(s)

Number Of Ingredients 10

8 cups apple cider
1/2 cup packed dark brown sugar
whole nutmeg
3 inches cinnamon sticks
1 1/2 teaspoons whole allspice
1 teaspoon cardamom seed
8 whole cloves
8 whole cloves
8 orange wedges
6 inches cinnamon sticks

Steps:

  • In a large saucepan combine cider and brown sugar.
  • For spice bag: Place all spices in a cheesecloth or muslin bag and secure.
  • Add spice bag to cider mixture and bring to a boil.
  • Cover, reduce heat and let simmer for 10 minutes.
  • Remove and discard spice bag.
  • Serve cider in mugs with a clove studded orange wedge and a cinnamon stirrer.

Nutrition Facts : Calories 65.6, Fat 0.3, Sodium 6.4, Carbohydrate 16.5, Fiber 1.2, Sugar 13.2, Protein 0.5

There are no comments yet!