HOT MULLED CIDER

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Hot Mulled Cider image

Simmered with fragrant cloves, allspice, and cinnamon, this non-alcoholic hot mulled apple cider is the perfect beverage for guests of any age.

Provided by chefcatie

Categories     Drinks Recipes     Cider Recipes

Time 20m

Yield 16

Number Of Ingredients 6

9 whole cloves
9 whole allspice berries
4 (3 inch) pieces cinnamon stick, broken into pieces
1 gallon apple cider
1 cup firmly packed light brown sugar
2 lemons, thinly sliced

Steps:

  • Place cloves, allspice berries, and cinnamon stick pieces in the center of a small piece of cheesecloth. Bring the ends of the cheesecloth together and tie securely with kitchen string.
  • Combine cider, brown sugar, and spice bag in a large kettle over medium-high heat; bring to a simmer. Simmer for 5 minutes. Discard spice bag.
  • Serve in mugs with a lemon slice in each cup.

Nutrition Facts : Calories 192.9 calories, Carbohydrate 49.6 g, Fat 0.1 g, Fiber 1.6 g, Protein 0.3 g, Sodium 33.7 mg, Sugar 42 g

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