My family loves my potato salad and I make different kinds of potato salad. It is so easy to make potato salad. It is so delicious and tasty.
Provided by Lisa Johnson
Categories Potato Salads
Time 55m
Number Of Ingredients 11
Steps:
- 1. Combine potatoes with enough water to cover in a large saucepan. Bring to a boil over medium-high heat. Cook until potatoes are tender, about 25 to 30 minutes; drain well. Let stand to cool. Peel and slice the potatoes. Cook bacon in a large skillet over medium-high heat until crisp, about 4 minutes. Drain, reserving 1/4 cup drippings in skillet. Crumble the bacon and set aside. Cook the onion in the reserved bacon drippings, stirring continually, until tender, about 2 minutes. Stir in flour, granulated sugar, salt, celery seed and black pepper. Add water and vinegar to onion mixture. Cook, stirring continually, until thickened, about 4 minutes. Add potatoes and bacon. Cook, tossing lightly to mix, until heated through, about 5 minutes. Add eggs and toss lightly to mix. Transfer mixture to a serving dish. Serve immediately.
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