HOT CORN SALAD

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Hot Corn Salad image

Make and share this Hot Corn Salad recipe from Food.com.

Provided by Darlene Summers

Categories     Corn

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1/4 cup green pepper, chopped
1/4 cup sweet onion, chopped
1 tablespoon butter
2 cups whole kernel corn, cooked (canned, fresh or frozen)
1/2 medium tomatoes or 1 small tomatoes, diced
1 teaspoon salt
pepper

Steps:

  • In a skillet, fry green pepper and onion till tender. Add corn, tomato, salt and pepper.
  • Mix well and lower heat.
  • Cover and cook from 5 to 10 minutes till good and hot, stirring once or twice.

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