HOT CIDER PUNCH
This recipe originated with Anita Bell from Hermitage, Tennessee and was published in the Taste of Home magazine December 2012/January 2013. Another tasty drink for the up coming holiday, that will warm you up!
Provided by Sharon Colyer
Categories Hot Drinks
Time 45m
Number Of Ingredients 8
Steps:
- 1. In a large saucepan, combine the cider, sugar, cinnamon stick and nutmeg; bring to a boil. Reduce heat; simmer, covered for 20 minutes.
- 2. Meanwhile, insert cloves into orange wedges; add to cider mixture. Stir in orange and pineapple juices; heat through. Discard cinnamon stick. Serve warm.
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