HOT CHOCOLATE ESPRESSO SAUCE

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Hot chocolate espresso sauce image

Enjoy this smooth coffee- and booze-laced chocolate sauce with your favourite cake, such as our burnt honey and almond cakes

Provided by Barney Desmazery

Categories     Dessert

Time 15m

Number Of Ingredients 5

100ml double cream
75g dark chocolate, chopped into small pieces
25g golden caster sugar
1 tsp espresso powder or 1 espresso shot
1 tbsp of your favourite liqueur - amaretto or frangelica work well (optional)

Steps:

  • Warm the cream in a small pan over a low heat for a few minutes.
  • Remove from the heat and stir in the remaining ingredients until you have a smooth sauce. Will keep chilled for up to two days.

Nutrition Facts : Calories 533 calories, Fat 41 grams fat, SaturatedFat 25 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 29 grams sugar, Fiber 3 grams fiber, Protein 3 grams protein, Sodium 0.04 milligram of sodium

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