Make and share this Hot Buttered Rum Batter recipe from Food.com.
Provided by MizzNezz
Categories Beverages
Time 10m
Yield 32 serving(s)
Number Of Ingredients 5
Steps:
- In large mixer bowl, mix butter, sugars, cinnamon and nutmeg until crumbly.
- To mix drinks----------.
- Put two heaping Tablespoons in 8oz cup.
- Add a jigger of rum and 2 Tbs coffee creamer.
- Fill cup with hot water.
Nutrition Facts : Calories 211.1, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 87.4, Carbohydrate 28.1, Fiber 0.1, Sugar 27.6, Protein 0.1
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