HOT BROWNS (SIMPLE)
I looked at all the other Hot Brown recipes on the site, and while I am sure they are all good, why go to such trouble. This is a 4 ingredient (one of which is water) quick recipe that I got from my mother. In over thirty years I have never met anyone who tried this recipe and did not like it.
Provided by Greg Barrow
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- put shredded chicken/turkey in bottom of 13 by 9 roasting or cake pan.
- cut bacon into bite sized pieces (I use kitchen shears), and fry in bottom of a large sauce pan until crisp.
- drain bacon drippings.
- put soup and water in pan with bacon and cook over medium heat until blended and heated thru.
- pour over chicken/turkey.
- place in a pre-heated 400 oven for 25-30 minutes or until it begins to bubble.
- pour over hot biscuits or toast.
- enjoy.
- go to recipezaar.com and give a 5 star review.
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