HOT BROWN TURKEY SANDWICHES

Hot Brown Turkey Sandwiches image

Provided by My Food and Family

Categories Home

Time 15m

Yield 6 servings

Number Of Ingredients 9

Ingredients

1 jar (12 oz.) HEINZ HomeStyle Roasted Turkey Gravy
1/4 cup half-and-half
6 Tbsp. KRAFT 100% Grated Romano Cheese, divided
6 slices frozen garlic Texas toast
1-1/2 lb. cooked turkey breast, sliced
2 plum tomatoes, thinly sliced
1/2 tsp. smoked paprika
6 slices cooked OSCAR MAYER Bacon, cut into thirds
1/4 cup chopped fresh parsley

Steps:

Heat broiler.
Cook gravy, half-and-half and 1/4 cup (4 Tbsp.) cheese in medium saucepan on medium heat 3 to 5 min. or until heated through, stirring frequently.
Place 1 toast slice in each of 6 shallow baking dishes; top with turkey and tomatoes. Drizzle with gravy mixture; sprinkle with remaining cheese and paprika.
Broil, 4 inches from heat, 2 to 3 min. or until gravy mixture is bubbly and cheese begins to brown.
Top with bacon and parsley before serving.

Nutrition Facts : Calories 420, Fat 19 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 110 mg, Sodium 840 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 2 g, Protein 42 g