HORSERADISH MASHED POTATOES RECIPE - (4.7/5)
Provided by á-41473
Number Of Ingredients 6
Steps:
- Cook potatoes in boiling water until tender, about 8-10 minutes; drain. Add butter, salt and pepper. Whip with an electric mixer on low speed or mash with a potato masher. Add sour cream and horseradish, mix well. Serve right away.
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