Burgers with a horseradish steak sauce mixture.
Provided by WENDEE_H
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Heat an outdoor grill for high heat.
- In a bowl, mix 6 tablespoons steak sauce, horseradish, parsley, and green onion. Form the ground beef into 4 patties. Brush the patties with the remaining steak sauce.
- Place patties on the grill, and brush with the remaining steak sauce. Grill for 6 to 8 minutes per side, or until meat is no longer pink. Top with Muenster cheese and the horseradish sauce, and serve on buns.
Nutrition Facts : Calories 590.9 calories, Carbohydrate 27.9 g, Cholesterol 132.9 mg, Fat 35.2 g, Fiber 2.1 g, Protein 39.3 g, SaturatedFat 15.5 g, Sodium 995.8 mg, Sugar 1 g
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