HORSERADISH BAKED SALMON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Horseradish Baked Salmon image

Salmon is such a tasty and healthy fish as it is packed with Omega 3. Here is a healthy and different way of preparing salmon that I found on the BBC Good Food Magazine website.

Provided by Sarah_Jayne

Categories     European

Time 17m

Yield 4 serving(s)

Number Of Ingredients 4

2 slices bread, crusts removed
2 tablespoons horseradish sauce
1 teaspoon dried thyme
4 (5 ounce) boneless skinless salmon fillets

Steps:

  • Heat oven to 400 degrees.
  • Whiz the bread into crumbs in a food processor.
  • Add the horseradish and thyme, then season and mix well.
  • Put the salmon in one layer in a lightly oiled baking dish.
  • Press the crumbs on to the flesh.
  • Bake for 10-12 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #5-ingredients-or-less     #main-dish     #seafood     #easy     #european     #dinner-party     #holiday-event     #english     #salmon     #fish     #food-processor-blender     #dietary     #spicy     #low-sodium     #low-saturated-fat     #high-protein     #low-carb     #valentines-day     #high-in-something     #low-in-something     #saltwater-fish     #taste-mood     #equipment     #small-appliance