HOPSCOTCH CRUNCHIES

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Hopscotch Crunchies image

Make and share this Hopscotch Crunchies recipe from Food.com.

Provided by Annacia

Categories     Candy

Time 20m

Yield 36 pieces

Number Of Ingredients 5

1 cup butterscotch chips
1/2 cup peanut butter
1 cup miniature marshmallow
1 cup chow mein noodles
1 cup nuts

Steps:

  • Melt 1 cup butterscotch chips and ½ cup peanut butter over hot water (not boiling). Put a little more in if you want. Remove from the heat
  • Mix in the miniature marshmallows.
  • Stir in chow mien noodles and nuts.
  • Drop with tsp onto wax paper.
  • Press together with fingers.

Nutrition Facts : Calories 80.1, Fat 5.5, SaturatedFat 1.8, Sodium 52.7, Carbohydrate 6.7, Fiber 0.6, Sugar 4.5, Protein 1.8

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