HONEYED CHICKEN

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Categories     Chicken     Bake

Yield 4 to 5 people

Number Of Ingredients 6

1/4 cup butter
1/2 cup honey
1/4 cup prepared mustard
1 tsp salt
1 tsp curry powder
1 3lb cut up fryer

Steps:

  • Melt butter in a shallow 3 quart baking dish over moderage low heat. Stir in honey, mustard, salt & curry. Roll chicken pieces in mixture and arrange in single layer in the baking dish. Bake @ 375 for 1 hour or until fork tender

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