HONEYED CHICKEN

Honeyed Chicken image

My mother first tried this fast and easy recipe more than 20 years ago, and we've been enjoying it ever since.

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 2 servings.

Number Of Ingredients 5

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Ingredients

2 tablespoons butter, melted
2 tablespoons honey, warmed
1 tablespoon Dijon mustard
1/2 to 3/4 teaspoon curry powder
1 to 1-1/4 pounds meaty bone-in chicken pieces

Steps:

In a bowl, combine the butter, honey, mustard and curry; set aside. Place chicken skin side down in a greased 8-in. square baking dish; brush with sauce. Turn chicken skin side up; brush with sauce., Bake, uncovered, at 375° for 35-40 minutes or until chicken juices run clear, basting often.

Nutrition Facts :

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