HONEY WHOLE WHEAT PECAN BREAD (BREAD MACHINE)

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Honey Whole Wheat Pecan Bread (Bread Machine) image

I make this bread once a week. Everyone seams to love this bread. Its my most requested. I played with ingredients over and over until I got it right. Very simple and very good ya too! This creates a VERY fluffy bread. Its almost as fluffy as white bread. The trick is the xantham gum and wheat gluten.

Provided by williamwallus

Categories     Breads

Time 3h30m

Yield 1 Loaf, 1 serving(s)

Number Of Ingredients 11

1 cup skim milk
1 egg
1/2 cup warm water
2 1/2 cups whole wheat bread flour
1/4 cup honey
2 tablespoons light butter
2 teaspoons sea salt
4 teaspoons vital wheat gluten
1 teaspoon xanthan gum
3 teaspoons active dry yeast
1/2 cup pecans

Steps:

  • Add liquid ingredients to your bread machine.
  • Add all dry ingredients but the yeast and pecans.
  • Pour yeast on top in a dry area.
  • Set bread machine for a 1.5 LB Loaf
  • Choose your Crust, I normally use Medium or Dark.
  • Push Start.
  • Crush up pecans. When add/nut timer beeps add pecans.

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