HONEY-VANILLA GLAZED CHICKEN
Make and share this Honey-Vanilla Glazed Chicken recipe from Food.com.
Provided by Amber 9
Categories Chicken Breast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Drizzle honey on bottom of baking dish.
- Place chicken breasts in bottom of dish.
- Drizzle more honey on top of the breasts.
- Sprinkle with brown sugar then drip vanilla extract evenly throughout.
- Bake for approx 25 mins for 2-4 breasts. (pre-thawed). Check that juices in thickest part of breast run clear.
Nutrition Facts : Calories 394.2, Fat 13.4, SaturatedFat 3.9, Cholesterol 92.8, Sodium 94.5, Carbohydrate 38.4, Fiber 0.1, Sugar 38.2, Protein 30.4
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