HONEY-TARRAGON GLAZED BABY CARROTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey-Tarragon Glazed Baby Carrots image

Make and share this Honey-Tarragon Glazed Baby Carrots recipe from Food.com.

Provided by Chef Kiddle

Categories     Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

1 (2 lb) package peeled baby carrots
1 teaspoon lemon juice
1/2 teaspoon salt, divided
1/4 cup butter
1/4 cup honey
2 teaspoons dried tarragon
1/4 teaspoon black pepper

Steps:

  • Cook baby carrots, lemon juice, and 1/4 teaspoon salt in boiling water for 8-10 minutes. Drain. Plunge in cold water and drain again.
  • Heat butter and honey in a large saucepan over medium heat, stirring until butter melts. Stir in remaining 1/4 teaspoon salt, carrots, tarragon, and pepper. Cook until thoroughly heated, about 3 minutes. Serve.

*** Explore more Honey-Tarragon Glazed Baby Carrots Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Tomato-Ginger Couscous_image Tomato Ginger Couscous

Stir-Fried Sweet-and-Sour Shrimp_image Stir Fried Sweet and Sour Shrimp

Baked Apples with Oatmeal Filling_image Baked Apples with Oatmeal Filling

Czech Kolache_image Czech Kolache

Vegetarian Kharcho (Spicy Georgian Soup)_image Vegetarian Kharcho (Spicy Georgian Soup)

Caramel Macchiato - Like Starbucks_image Caramel Macchiato Like Starbucks

Stick-to-the-Ribs Barley and Currant Cakes_image Stick to the Ribs Barley and Currant Cakes

Radicchio Salad With Anchovy Vinaigrette_image Radicchio Salad With Anchovy Vinaigrette

Pork-and-Chive Pot Stickers_image Pork and Chive Pot Stickers

Hidden Mint Morsels_image Hidden Mint Morsels

Jazzy Orange-Glazed Drumsticks Recipe by Tasty_image Jazzy Orange Glazed Drumsticks Recipe by Tasty

Laura Bush's Cowboy Cookies Recipe - (4.1/5)_image Laura Bush's Cowboy Cookies Recipe (4.1/5)

Green spinach & lemon risotto with crispy prosciutto_image Green spinach & lemon risotto with crispy prosciutto

THAI COCONUT NOODLES WITH PRAWNS OR CHICKEN_image THAI COCONUT NOODLES WITH PRAWNS OR CHICKEN

SPANISH SHRIMP AND RICE_image SPANISH SHRIMP AND RICE

Basic Brown Gravy_image Basic Brown Gravy

Tomato Risotto (Risotto Al Pomodoro)_image Tomato Risotto (Risotto Al Pomodoro)

Vegetarian Chili_image Vegetarian Chili

Crock Pot Texas Pozole (Mexican Pork and Hominy Soup)_image Crock Pot Texas Pozole (Mexican Pork and Hominy Soup)

Benne Seed Pita Toasts_image Benne Seed Pita Toasts