HONEY SYRUP

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Honey Syrup image

Provided by Florence Fabricant

Categories     condiments, sauces and gravies

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 4

1 cup sugar
1/3 cup orange juice
Juice of 1 lemon
1 cup honey

Steps:

  • Dissolve sugar in the orange juice in a small saucepan. Heat until mixture turns clear. Simmer gently 5 minutes.
  • Add lemon juice and honey, and set aside until ready to use.
  • Before using, warm gently and serve warm.

Nutrition Facts : @context http, Calories 310, UnsaturatedFat 0 grams, Carbohydrate 82 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 81 grams

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