HONEY ROASTED SQUASH RINGS

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HONEY ROASTED SQUASH RINGS image

Categories     Vegetable     Bake     Quick & Easy     Dinner     Healthy

Yield 3-4 people

Number Of Ingredients 7

Ingredients
1/4 cup liquid honey
2 tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon pepper
2 acorn squash (2 1/2 lbs total) or 1 butternut squash (2 1/4 lbs)

Steps:

  • Directions 1Whisk first 5 ingredients together in a large bowl. 2Halve each squash crosswise, peel & scoop out seeds. 3Cut into 1 inch thick rings & toss in honey mixture until well coated. 4At this point, you can cover & refrigerate for up to 6 hours. 5Arrange squash rings on a greased, foil lined, rimmed baking sheet & drizzle with honey mixture. 6Bake in preheated 350F oven, turning once & basting with liquid, until tender & golden- about 30 to 40 minutes.

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