Make this easy honey raisin nutty rice in skillet - a tasty side dish.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 10
Number Of Ingredients 14
Steps:
- In 2-quart saucepan, cook rice in water as directed on package. Cool completely, about 20 minutes.
- In 12-inch skillet, melt butter over medium heat. Cook celery and onion in butter until tender. Stir in rice, walnuts and raisins. Cook 1 minute or until thoroughly heated.
- In small bowl, mix honey, lime juice, oil, salt, cinnamon and pepper. Drizzle mixture over rice; toss to coat. Garnish with celery leaves. Serve warm or at room temperature.
Nutrition Facts : Calories 250, Carbohydrate 37 g, Fat 2, Fiber 2 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 90 mg
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