HONEY MUSTARD BUNS

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Honey Mustard Buns image

Provided by Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 4

3 tablespoons honey
2 tablespoons Dijon mustard
4 hamburger buns
1/4 cup crushed pretzels

Steps:

  • Preheat the oven to 350 degrees F.
  • In a small bowl, whisk together the honey and mustard until combined. Brush the mixture on the outside of each bun and sprinkle the crushed pretzels on top. Place the buns on a baking sheet and bake until slightly golden brown, 5 to 8 minutes.

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