HONEY-LIME FRUIT PLATE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey-Lime Fruit Plate image

"This sweet-tart salad is simple yet elegant," relates field editor Joan Hallford of North Richland Hills, Texas. "I can easily assemble it for a family dinner, and it's special enough for company."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

2 medium nectarines, sliced
2 medium navel oranges, peeled and sliced
2 kiwifruit, peeled and sliced
1 cup fresh or frozen blueberries
Leaf lettuce
2 tablespoons honey
1 tablespoon thawed limeade concentrate
1 tablespoon vegetable oil
1/4 teaspoon grated orange zest
Dash ground mustard

Steps:

  • Arrange the fruit on lettuce-lined salad plates. In a jar with tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salads; serve immediately.

Nutrition Facts :

There are no comments yet!