HONEY HAM
Honey and brown sugar ham.
Provided by KENESGRL1129
Categories Main Dish Recipes Pork Ham Whole
Time P5DT1h35m
Yield 10
Number Of Ingredients 3
Steps:
- Place ham in a baking dish. Pokes holes throughout ham. Cover with honey and brown sugar.
- Refrigerate ham for 5 days. Every time you go into refrigerator poke more holes into ham and spoon juice over ham.
- Preheat an oven to 450 degrees F (230 degrees C).
- Bake ham in preheated oven until hot in the center, about 90 minutes.
Nutrition Facts : Calories 582.9 calories, Carbohydrate 67.9 g, Cholesterol 86.3 mg, Fat 16.9 g, Fiber 0.1 g, Protein 41 g, SaturatedFat 5.6 g, Sodium 2909.1 mg, Sugar 67.4 g
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