HONEY GLAZED PEARL ONIONS

Honey Glazed Pearl Onions image

Make and share this Honey Glazed Pearl Onions recipe from Food.com.

Provided by threeovens

Categories Onions

Time 35m

Yield 24 onions, 8 serving(s)

Number Of Ingredients 5

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Ingredients

3 tablespoons olive oil
24 white pearl onions, peeled (use cipollini or other small onion)
2 cups beef broth (or braising liquid from short ribs)
2 tablespoons honey
salt & freshly ground black pepper

Steps:

Heat olive oil in a skillet over medium heat. Once hot, add onions and cook until they begin to brown in spots, stirring occasionally.
Add beef broth or reserved braising liquid and cook until nearly evaporated, about 20 minutes. Stir in honey and cook 3 minutes longer, spooning the glaze over onions. Season with salt and pepper.

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