HONEY GLAZED PEARL ONIONS

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Honey Glazed Pearl Onions image

Make and share this Honey Glazed Pearl Onions recipe from Food.com.

Provided by threeovens

Categories     Onions

Time 35m

Yield 24 onions, 8 serving(s)

Number Of Ingredients 5

3 tablespoons olive oil
24 white pearl onions, peeled (use cipollini or other small onion)
2 cups beef broth (or braising liquid from short ribs)
2 tablespoons honey
salt & freshly ground black pepper

Steps:

  • Heat olive oil in a skillet over medium heat. Once hot, add onions and cook until they begin to brown in spots, stirring occasionally.
  • Add beef broth or reserved braising liquid and cook until nearly evaporated, about 20 minutes. Stir in honey and cook 3 minutes longer, spooning the glaze over onions. Season with salt and pepper.

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