HONEY-GLAZED GRILLED PINEAPPLE
Categories Fruit Dessert Marinate Backyard BBQ Lime Pineapple Summer Grill Grill/Barbecue Healthy Honey Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Whisk first 4 ingredients in large glass baking dish. Peel pineapple; cut crosswise into 6 rounds. Remove core; discard. Add pineapple to dish; turn to coat. Cover with plastic wrap; let stand at room temperature at least 1 hour and up to 2 hours.
- Prepare barbecue (medium heat). Remove pineapple from marinade (reserve marinade). Grill until golden brown, about 3 minutes per side. Transfer to serving dish. Pour reserved marinade over. Sprinkle with mint. Serve warm or chilled.
- *Sold at liquor stores and in the liquor or specialty foods section of supermarkets.
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