HONEY GARLIC CHICKEN SKILLET RECIPE - (4.5/5)

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Honey Garlic Chicken Skillet Recipe - (4.5/5) image

Provided by á-25010

Number Of Ingredients 6

Sauce:
1 lb. boneless, skinless chicken thighs/breasts
1 teaspoon garlic, minced
1/2 teaspoon ginger, minced
4 tablespoons honey
2 tablespoons soy sauce

Steps:

  • 1. Combine the sauce ingredients and pat the chicken dry with paper towels 2. Over medium high heat in a 10" skillet, pan sear the chicken in some oil. Reduce heat to medium after searing the first side 3. Cook them on both sides in batches until browned, about 3-4 minutes per side. Drain chicken on paper towels and remove any excess oil from the pan 4. Reduce heat to medium-low and toss the chicken back in the pan 5. Pour in sauce and bring to a gentle boil over medium-low heat until reduced. 6. Flip the chicken to coat in the sauce fully Dish and serve hot

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