HONEY CORN BREAD
Some things are easier and just as tasty when using a box mix. Not this honey corn bread. It's worth the extra time it takes to make it from scratch!
Provided by Sara Andrea
Categories Other Breads
Number Of Ingredients 9
Steps:
- 1. In a bowl, combine flour, cornmeal, sugar, baking powder, and salt.
- 2. In a small mixing bowl, beat the eggs. Add cream, oil, honey then beat well.
- 3. Stir wet ingredients into the dry ingredients just until moistened.
- 4. Pour into greased 9 inch square baking pan.
- 5. Bake at 400 degrees for 20-25 minutes or until a wooden pick inserted into the center comes out clean.
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