HONEY CITRUS CARROTS

Honey Citrus Carrots image

Make and share this Honey Citrus Carrots recipe from Food.com.

Provided by Bergy

Time 22m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

12 whole new 6 inch carrots, scrapped
4 tablespoons butter, melted (or less)
1/4 cup honey
1 teaspoon lemon, rind of, grated
1 teaspoon orange rind, grated
chopped parsley (to garnish) (optional)

Steps:

Cook the carrots in apprx 1" of water for 10 minutes, they should still be slightly crisp so the time depends on the size/thickness of the carrots. Drain. While the carrots are cooking, mix together the melted butter, honey & grated citrus peel. Pour over the drained carrots and warm the carrots through over low heat until the carrots are glazed. Sprinkle with chopped parsley (optional).

*** Explore more Honey Citrus Carrots Recipes »

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