HONEY BUBBLE RING

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Honey Bubble Ring image

"When our daughters were little, they enjoyed helping me make this sweet honey-flavored pull-apart bread," notes Jane Waters of Lincoln, Missouri. "We still enjoy it around the holidays."

Provided by Taste of Home

Time 40m

Yield 12-15 servings.

Number Of Ingredients 7

1/2 cup honey
1/3 cup sugar
1/4 cup chopped pecans
1 tablespoon orange juice
1 teaspoon ground cinnamon
1/2 teaspoon grated orange zest
3 tubes (12 ounces each) refrigerated buttermilk biscuits

Steps:

  • In a bowl, combine the first six ingredients. Cut each biscuit into four pieces; dip each piece halfway into honey mixture. Layer in a greased 10-in. tube pan. Bake at 375° for 30-35 minutes or until golden brown. Cool for 10 minutes; invert pan onto a serving platter.

Nutrition Facts : Calories 121 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 194mg sodium, Carbohydrate 25g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.

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