HONEY-BBQ MASHED POTATOES

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Honey-BBQ Mashed Potatoes image

Sweet and tangy BBQ sauce and a helping of bacon and onions push this mashed potato recipe into pure genius territory.

Provided by My Food and Family

Categories     Cheese

Time 25m

Yield 8 servings

Number Of Ingredients 9

1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
4 slices OSCAR MAYER Bacon, cut into 1/2-inch pieces
1 cup chopped onions
2 Tbsp. brown sugar
2 Tbsp. butter
1/2 cup milk
3 Tbsp. KRAFT Sweet Honey Barbecue Sauce
1 cup KRAFT Shredded Monterey Jack Cheese
4 green onions, sliced

Steps:

  • Microwave potatoes as directed on package. (Do not mash.)
  • Meanwhile, cook and stir bacon in medium skillet on medium heat until crisp. Add onions and sugar; mix well. Cook 1 min., stirring frequently. Remove from heat.
  • Place potatoes in large bowl. Add butter, milk and barbecue sauce; mash until ingredients are well blended and potatoes are mashed to desired consistency. Add cheese, onions and bacon mixture; mix well.

Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 8 g

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