HONEY BAKED BLACK EYED PEAS (CROCK POT)

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Honey Baked Black Eyed Peas (Crock Pot) image

This is from The Unwatched Pot. The recipe doesn't say whether or not to drain the beans. I'm guessing no. Are they still "baked beans" if they don't actually get baked?

Provided by dicentra

Categories     Beans

Time 16h5m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups dried black-eyed peas
6 slices bacon, diced
1 onion, minced
1 teaspoon salt
1/8 teaspoon pepper
1 teaspoon dry mustard
1 teaspoon powdered ginger
3/4 cup honey

Steps:

  • Cover peas with water and cook on low overnight.
  • Fry bacon until crisp; discard fat.
  • Combine all ingredients in slow cooker.
  • Cook on low 8-9 hours.

Nutrition Facts : Calories 646.7, Fat 16.6, SaturatedFat 5.4, Cholesterol 23.1, Sodium 881.5, Carbohydrate 106.2, Fiber 9.6, Sugar 59.2, Protein 24.3

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