HOMINY AND CHEESE CASSEROLE

Hominy and Cheese Casserole image

This hominy casserole uses reduced fat and fat free ingredients, and still has a load of flavor!

Provided by CAPTMRWILL

Time 1h

Yield 8

Number Of Ingredients 6

Ingredients

½ cup diced onion
2 cloves garlic, minced
1 (7 ounce) can chopped green chilies
1 (8 ounce) container fat free cream cheese
½ cup shredded reduced fat sharp Cheddar cheese
2 (15.5 ounce) cans white hominy, drained

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Coat the bottom of a medium skillet with cooking spray and place over medium heat. Add the diced onion and garlic; cook and stir until the onions are soft and translucent. Reduce the heat to medium-low and mix in the green chiles; cook for 1 minute. Stir in the cream cheese until fully melted. Remove the skillet from the heat.
Place the Cheddar, hominy, and cream cheese mixture in a 2 quart casserole; stir until well combined.
Bake in preheated oven for 35 minutes. Cool for 5 minutes before serving.

Nutrition Facts : Calories 126.6 calories, Carbohydrate 20 g, Cholesterol 3 mg, Fat 1.4 g, Fiber 3.3 g, Protein 8 g, SaturatedFat 0.4 g, Sodium 726.6 mg, Sugar 3.6 g