Easy way to make brisket and the result is a great-tasting brisket.
Provided by Debbie Quimby
Categories Beef
Time 3h15m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 325 degrees.
- 2. In 13x9 inch baking or roasting pan, add onion soup mix blended with water, ketchup, garlic powder and pepper.
- 3. Add brisket, turning to coat with soup mixture.
- 4. Loosely cover with aluminum foil and roast for 3 hours or until brisket is tender.
- 5. Thicken gravy if desired.
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