HOMEMADE VANILLA EXTRACT

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Homemade Vanilla Extract image

Provided by Ree Drummond : Food Network

Categories     condiment

Time 5m

Yield 1 quart

Number Of Ingredients 2

16 used vanilla beans, plus more if needed
One 750-milliliter bottle brandy

Steps:

  • Fill a quart mason jar with vanilla beans standing on end. Top up with brandy to cover the beans and seal. Let it sit for a month before using to allow the vanilla to permeate the brandy. Top up with fresh beans and brandy from time to time.

*** Explore more Homemade Vanilla Extract Recipes »

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