HOMEMADE PEANUT BUTTER COOKIES!
My grandma passed this recipe down to me when I was 13 and I have always gotten good reviews. It's super simple and quick to whip up before a party or BBQ. I know it sounds like the recipe is lacking something, but trust me on this one!
Provided by Sarah F
Categories Drop Cookies
Time 17m
Yield 24-36 cookies, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Mix all ingredients in a mixing bowl by hand.
- Drop dough by the spoonful on a greased cookie sheet.
- Make a criss-cross pattern on the top of the dough with a fork.
- Bake for 7-9 minutes.
- Let cool on a wire rack or plate.
Nutrition Facts : Calories 594.2, Fat 33.7, SaturatedFat 7, Cholesterol 52.9, Sodium 313.6, Carbohydrate 62.8, Fiber 3.9, Sugar 56.1, Protein 17.8
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