This is our favorite sandwich bread recipe. Quick and easy to make each week.
Provided by Stephanie
Categories Bread Yeast Bread Recipes
Time 1h55m
Yield 20
Number Of Ingredients 10
Steps:
- Place water, spelt flour, einkorn flour, oat flour, flax seeds, sugar, butter, salt, and yeast in a bread machine in the order listed by the manufacturer. Run Wheat cycle.
- Check dough's moisture level while the machine is mixing; add enough milk to reach a smooth, damp consistency. Remove dough from the machine after the cycle is done, about 1 hour 45 minutes.
Nutrition Facts : Calories 117.7 calories, Carbohydrate 20.1 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 2 g, Protein 4.2 g, SaturatedFat 0.9 g, Sodium 185.9 mg, Sugar 1.9 g
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