HOMEMADE EGGNOG

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Homemade Eggnog image

I like eggnog year round, and you can't buy it here unless it's Xmas time. This is my favorite eggnog recipe.

Provided by queenbeatrice

Categories     < 15 Mins

Time 5m

Yield 2 drinks, 2 serving(s)

Number Of Ingredients 6

2 eggs, room temperature
4 tablespoons sugar
1 teaspoon vanilla extract
1/4 teaspoon nutmeg, plus more for serving
2 cups milk
2 ounces brandy (optional)

Steps:

  • In a large bowl, whisk together eggs and sugar until light in color and sugar is dissolved.
  • Whisk in vanilla, nutmeg, milk and brandy, if using.
  • Strain into a small pitcher and chill.
  • Pour into glasses and sprinkle with additional nutmeg.

Nutrition Facts : Calories 332.8, Fat 13.8, SaturatedFat 7.2, Cholesterol 220.2, Sodium 191.1, Carbohydrate 37.3, Fiber 0.1, Sugar 25.7, Protein 14.3

*** Explore more Homemade Eggnog Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #beverages     #eggs-dairy     #easy     #beginner-cook     #heirloom-historical     #holiday-event     #winter     #eggs     #dietary     #christmas     #low-sodium     #seasonal     #low-calorie     #inexpensive     #low-in-something     #number-of-servings     #presentation     #served-hot

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