HOMEMADE CHICKEN NOODLE SOUP ITALIAN STYLE!!!

Homemade Chicken Noodle Soup Italian style!!! image

Provided by Debbie Morell @Debbie_Morell

Number Of Ingredients 13

1 medium onion
1 bunch(es) fresh parsley
5 large celery stalks with leaves
8 stick(s) baby carrots
1 package(s) fresh spinach
1 small clove of garlic
4 medium boneless skinless chicken breast
1 box(es) swansons low sodium chicken broth
1 package(s) egg noodles or noodles of your choice
1 dash(es) poultry seasoning
1 teaspoon(s) grinded peppercorns
2 large beefsteak home grown tomatoes
1 small 4oz to 6 oz can plain tomato sauce

Steps:

Chop onion into fine tiny pieces or use an electric chopper or food processor. Chop celery and carrots and tomatoes into bite size pieces. chop celery leaves also to use. Add a handful of Parsley leaves, grinded black peepercorns and 1 clove of garlic. Add all the above to a pot with 2 quarts of water and bring to a boil.
Add your chicken breast to the stock and cook 30 min on medium heat. Remove your chicken breast as soon as they turn white and are no longer pink in the center, place on the side till cool. Add the swansons chicken broth, the tomatoe sauce,Fresh spinach and a dash of Poultry seasoning to the stock. Cook on low for about 1 hour with lid stirring occassinally.
Once stock is done turn off and let sit 10 mins with lid on top. Chop Chicken breast into bite size pieces and add to stock. Boil noodles inseperate pot according to package Aldonte! Rinse and add too Soup! Reheat and serve!!!!