HOMEMADE CAKE RELEASE ( CAKE GOOP)
I found this on the internet by accident. The website had tested 6 different recommended ways to get a bundt cake to release. This goop was said to release perfectly, better even than shorteneng with flour dusted on top.
Provided by Karla Harkins @Karla_Harkins
Categories Other Non-Edibles
Number Of Ingredients 4
Steps:
- In small mixing bowl put ingredients and whisk together until smooth. I use 1 cup measurements.
- Pour mixture into container. I used a wide-mouth canning jar. This made about 2-1/2 cups.
- To use dip a bristle brush into jar and paint on all inner surfaces of pan. Just a thin coat but be sure no spots are left dry. Follow cake recipe as always.
- This can be stored for 6 months in fridge.
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