HOMEMADE APPLESAUCE
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Add apples, apple cider, lemon juice, sugar, cinnamon sticks and a dash of nutmeg to a large saucepan. Bring to a boil, cover with a lid and reduce to a simmer. Let cook for 15 minutes or until apples are tender. Remove cinnamon sticks and discard.
- Mash with a potato masher, and stir in the 1/4 teaspoon ground cinnamon and dash of nutmeg. Transfer to a serving dish and serve warm.
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