Tired of chicken the usual way? Try this! It's got a comforting flavor. I love to serve this with baked sweet potatoes, sugar snap peas and biscuits.
Provided by Michelle S.
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Coat chicken with honey; set aside.
- Mix ginger, pepper, bisquick and seasoned salt.
- Dredge chicken in bisquick mixture; coating well.
- Heat oil in a large skillet.
- Brown chicken well; set aside.
- In a large baking dish, spray a cooking rack with nonstick cooking spray.
- Place chicken on rack and bake for 30 minutes or until chicken is done.
Nutrition Facts : Calories 395.3, Fat 12.4, SaturatedFat 2.2, Cholesterol 75.8, Sodium 300.8, Carbohydrate 45.8, Fiber 0.6, Sugar 36.7, Protein 26.6
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