HOME MADE MILK PUDDING

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home made milk pudding image

easy recipe-sweet

Provided by stelladias77

Time 20m

Yield Serves 6

Number Of Ingredients 5

500 ml cup milk
150 gram sugar
30 gram gelatin
3 eggs
1 teaspoon vanilla

Steps:

  • Heat the milk and beaten eggs in a saucepan while stirring continuously.
  • Bring it to a boil and then reduce the flame and cook it for 2 more minutes..
  • Meanwhile, mix gelatin with a little boiling water, stir and add it to the boiling milk.Mix well and then turn off the flame
  • Mix well and then turn off the flame.
  • Add the vanilla and sugar, mix till it dissolves completely
  • After this mixture cools, pour it in individual bowls.
  • Refrigerate it for about four hours.
  • Milk Pudding is ready. Serve with caramal sauce.

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