HOLIDAY SNOWBALL COOKIES

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Holiday Snowball Cookies image

I found this recipe in the Very Best Cooking Magazine. I'm posting it for safe keeping. UPDATE: These are a soft, delicious cookie!

Provided by katie in the UP

Categories     Dessert

Time 22m

Yield 4 dozen

Number Of Ingredients 7

1 1/2 cups butter, softened
3/4 cup powdered sugar
1 tablespoon vanilla extract
1/2 teaspoon salt
3 cups flour
1 3/4 cups Nestle Toll House holiday shapes and morsels
1/2 cup nuts, chopped finely

Steps:

  • PREHEAT oven to 375°F.
  • BEAT butter, sugar, vanilla extract and salt in large mixer bowl until creamy.
  • Gradually beat in flour; stir in Shapes & Morsels and nuts.
  • Shape level tablespoons of dough into 1 1/4-inch balls. Place on ungreased baking sheets.
  • BAKE for 10 to 12 minutes or until cookies are set and lightly browned. Remove from oven. Sift powdered sugar over hot cookies on baking sheets. Cool on baking sheets for 10 minutes; remove to wire racks to cool completely. Sprinkle with additional powdered sugar, if desired. Store in airtight containers.

Nutrition Facts : Calories 1150.2, Fat 78.8, SaturatedFat 45.1, Cholesterol 183, Sodium 898, Carbohydrate 98.8, Fiber 4.1, Sugar 23.5, Protein 13.4

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