HOLIDAY PEPPERS

Holiday Peppers image

Green and red peppers slices stuffed with a flavorful cream cheese and tomato filling are great appetizers to serve at your holiday party!

Provided by Colleen Criswell

Time 2h15m

Yield 8

Number Of Ingredients 9

Ingredients

1 (8 ounce) package cream cheese, softened
1 tomato, diced
1 tablespoon chopped pimento pepper
1 tablespoon minced garlic
1 tablespoon minced fresh chives
1 tablespoon minced fresh parsley
1 tablespoon dried basil
1 large green bell pepper, top and seeds removed
1 large red bell pepper, top and seeds removed

Steps:

In a bowl, mix the cream cheese, tomato, pimento, garlic, chives, parsley, and basil. Fill the green bell pepper and red bell pepper with equal amounts of the mixture. Slice each pepper into 4 pieces. Cover, and refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 114.5 calories, Carbohydrate 4.3 g, Cholesterol 30.8 mg, Fat 9.9 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 6.2 g, Sodium 85.9 mg, Sugar 1.8 g