HOLIDAY CRANBERRY MOLD
Steps:
- Dissolve gelatin and sugar in boiling water. Drain pineapple, reserving juice. set pineapple aside. Add water to pineapple juice to measure 1 cup. stir in lemon juice. stir juice mixture into gelatin mixture; chill until consistency of unbeaten egg whites.Add cranberries, oranges, celery and walnuts to gelatin mixture; mix well. Pour into a lightly oiled 10 cup mold; chill until set. Unmold on lettuce leaves, garnish with oranges and cranberries.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #fruit #holiday-event #dietary #christmas
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