HOLIDAY BRISKET IN BARBECUE SAUCE

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Holiday Brisket in Barbecue Sauce image

Hear a chorus of cheers when you put this Holiday Brisket in Barbecue Sauce on the table. Make this holiday brisket on special occasions for rave reviews.

Provided by @MakeItYours

Number Of Ingredients 6

1 beef brisket (5 lb.)
1 jar (12 oz.) apricot preserves
1 bottle (10 oz.) A.1. Original Sauce
1 cup HEINZ Tomato Ketchup
1/2 cup packed brown sugar
2 large onions, sliced, separated into rings

Steps:

  • Heat oven to 350°F.
  • Place meat in roasting pan.
  • Mix next 4 ingredients in large bowl until blended. Add onions; toss to coat. Pour evenly over meat. Cover with foil; pierce foil in several places with sharp knife or fork to vent.
  • Bake 3-1/2 to 4 hours or until done (160°F). Let stand, covered, 10 min. before slicing. Serve with meat drippings.

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