HOLIDAY BRIE RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Holiday Brie Recipe image

This dish was prepared by Morag Weir for our January 2014 meeting.

Provided by Club Recipes

Categories     Cheese Appetizers

Time 20m

Number Of Ingredients 6

1 egg
1 Tbsp water
1 sheet(s) pepperidge farm puff pastry
1 can(s) cranberry sauce with berries
1/4 c toasted sliced almonds
1 brie cheese round

Steps:

  • 1. Beat egg and water in small bowl. Roll pastry sheet on lightly floured surface (14" square). Spread cranberry sauce over cheese (large round cheese or small round use judgment of how much you spread,) then sprinkle toasted almonds and place cheese and trim excess and use pieces for decoration on pastry, brush pastry with egg/water mixture. Bake at 400 degrees for 20 minutes and let cool for 30 minutes.
  • 2. You can use apricot jam with dried cranberries or other spreads etc.

There are no comments yet!